Material:
* ½ kg of bamboo sprout, cut lucifer
* ½ kg Bawal fish or other fish
* 1 ltr milk of 1 coconut btr
* 2 cm bruise ginger
* 2 cm bruise ginger plant
* 3 pieces of bay
* 1 stem Serai
* 2 stem spring onion, cut 1 cm
* 3 grains acid
* 1 board petai
Haluskan:
* 3 cloves garlic
* 3 pcs of onion
* 7 pcs chili ringleted
* 2 cm turmeric
* 1 tbsp salt
Note: give acid during soaked bamboo sprout way for 3 days
How to create:
* Boil the coconut milk and stirred until boiling.
* Enter the fine flavor
* Add fish, cook while stirred.
* Enter the sour bamboo sprout and petai, once cooked add the spring onion, a poke and lift and serve.
For 6 people.