Tired of fried rice? Tonight you can make this Italian-style fried rice. It contained chopped meat, beans and tomatoes with herbs and spices typical of Italy. Sure would be better if eaten while warm plus a sprinkling of grated cheese. Want to try?
Material:
1 tablespoon butter
20 g onion, chopped
1 clove garlic, crushed, minced
75 g minced beef
3 cherry tomatoes, thinly sliced
5 fruit green beans, sliced 1 cm diagonal
250 g white rice
1 tsp Italian Seasoning
1 / 2 tsp black pepper powder
1 teaspoon salt
Method:
Saute onion and garlic until wilted and fragrant.
Enter mince, stirring until change color and dry.
Add tomatoes and beans, stirring until wilted.
Add rice and other ingredients, stirring until well blended and slightly dry.
Remove and serve warm with a sprinkling of grated cheese, if desired.
